A crunchy microgreen with a fresh pea taste.
The tendrils look fantastic as an addition to a salad or as a garnish.
Sold in a compostable card container.
Freshly Cut Peashoots
...they are the seedlings of mature plants and contain high levels of antioxidants and minerals such as potassium, magnesium, iron and zinc. Their beneficial vitamins and minerals are more concentrated than in the mature plant so are a great addition to your diet.
Antioxidants, particularly polyphenols are believed to lower cholesterol and reduce the risk of heart disease and Alzheimer’s disease.
They can be used in sandwiches, wraps and salads, as a garnish, juiced or blended into a smoothie.